Company dedicated to takeaway meals and catering | Alcoy (Alicante)
What we offer
We have more than 30 years of experience in the take-away food sector, working daily to offer the best of our cuisine to thousands of clients in Alcoy, through our three points of sale.
La Filá Navarros is a large venue located within a mythical Christian phila de Alcoy. In the heart of the city. It is also a hall for banquets and celebrations. Its specialty is rice, especially that of rabbit and snails and gazpachos from La Mancha, specialty foia de castalla.
Sa Canterella restaurant is family-run, specializing in traditional food. Specialized in game meat, and more specifically in wild boar, with dishes such as stew, hamburgers, cheeks or squid stuffed with wild boar. We also carry out events and celebrations of all kinds.
Our star recipe
Wild boar cheek with red fruit sauce:
Ingredients: Wild boar cheek, Carrot, Leek, Tomato, Dried red berries, Blueberries, Raspberries, Chives, Salt, Pepper, Red wine, Laurel, Olive oil.
We would like to welcome you to the restaurant. Our internationally trained chef gives you a unique touch for lunch and dinner. All of our dishes are homemade with fresh produce, creating visually stunning and tasty dishes.
Our star recipe
Avocado and seafood salad
Ingredients: Avocado, Young sprouts, Seaweed, Seafood (fresh shrimp, clams, squid)
In the Callejón de Cano you will enter a bullfighting world and enjoy its specialties. A journey through the past, looking at the photographs taken by the renowned bullfighting photographer Francisco Cano “Canito”. His goal is for the client to feel the essence of happiness and to enjoy the moment.
Pizza restaurant located in Alcoy, with spacious and comfortable facilities to make you feel at home. Enjoy their dishes prepared with fresh ingredients of excellent quality. Live an unforgettable experience for your palate
Our star recipe
Seasonal pasta
The ingredients of this dish will vary according to the season.
Ingredients: tagliatelle pasta or fresh pasta, garlic, white sausage, chanterelles, rosemary, thyme, red paprika, olive oil, sherry-type white wine, salt
Hotel Sercotel Ciudad de Alcoy restaurant, traditional Mediterranean cuisine with a great wine list. Attached, it has a banquet hall with a civil wedding area. Formerly it was the hydroelectric station and the decoration reflects the functionality of yesteryear. Industrial and contemporary style.
Our star recipe
Roasted artichokes with egg and Iberian parmentier with truffle
Ingredients: artichokes, eggs, potatoes, butter, olive oil, Iberian ham, black truffle
Just 5 minutes from the center of Alcoy. We have excellent views both day and night of the entire landscape that surrounds us: the city, the Sierra de Mariola natural parks and the Carrascal de la Font Roja. Specialized in Mediterranean cuisine based on quality products from the area; grilled rice and select meats.
Our star recipe
Coquette scrub fry of grilled vegetables with Capellà torrat:
For the vegetables: Red pepper, green pepper, aubergine, garlic, Holm oak charcoal
For the Capellà: Capellà, oak fire.
The fried coca: Flour, yeast, olive oil, sunflower oil
Located in Alcoy, in Restaurante – Cafetería Brasil we offer you a wide range of excellent quality dishes. We have qualified personnel that will offer you personalized attention and will give you a familiar treatment.
Our restaurant is recognized by our customers, thanks to the work we do and the originality of our cuisine
What we offer
In our restaurant you can enjoy an excellent menu and made with fresh and carefully selected inputs. We work to satisfy your gastronomic needs.